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F&B: The Key to Differentiation & Delighting Guests Today
with Michiel Bakker
Josiah Mackenzie
January 28, 2025
Hospitality Daily is brought to you with support from Shiji Group, the global hospitality technology leader that helps hotels streamline operations and transform guest experiences.
Today, we’re learning from Michiel Bakker, President and CEO of The Culinary Institute of America.